Archive for November, 2008

Exactly how to determine a tea set's worth

Exactly how to determine a tea set's worth

Any fine tea set is capable of having heaps of emotional importance for you and your family, yet there is no shame in simply being curious regarding precisely how much your tea set will probably be worth. After all, every one of us get the urge to get rid of our old, unneeded possessions, and maybe you currently have a vintage tea set sitting around collecting dust. If it is really worth money, you might wish to pass it on for big money? Or, even in the event that you don’t prefer to sell it off soon, it is pleasant to know that the tea set happens to be worth money.

Allow me to share the chief variables for you to consider.


Workmanship is primary. Even if your tea set is 400 years old, if it wasn’t constructed with imagination and expertise, it’s not going to be valued very well. And at the opposite side on the spectrum, an unusually good tea set from a decade ago might be worth 100’s of dollars. For the unskilled eye, craftsmanship is often hard to determine, but it is not so hard. Is your tea set certainly well made? If yes, it may be valuable.


Despite the fact that era is not the main point, it should get looked at. In truth, there’s a reason tea sets over the age of four centuries old aren’t generally observed away from museums. It is because they’re special artefacts of our history, and people will certainly pay a tremendous amount for stuff like that. Obviously, one of the difficulties with more aged tea sets is that they’re often cracked, which sometimes can cause them to significantly decrease in value. If you have a classic tea set that is actually in top condition, you might have a jackpot in your cabinet.


All through tea history, there were various centers for tea set manufacturers. For example, there have been a few ages through which China made all the best tea sets. Sometimes, the Americans, the English, and the Dutch have led the bunch. Period is essential. Several previous hotspots these days generate very little but cheap pieces, and many previous tea set backwaters are now amongst the most prestigious places for manufacturers of tea sets.


As everybody understands, tea sets are made of many types of materials. As well as the numerous quality grades of china, there are also tea sets manufactured from wood, silver, porcelain, and also nearly every different kind of material. In general, bone china is the most expensive, yet the principle is not guaranteed.

Drink chinese tea is healthy

Drink Chinese Tea is Healthy

Drink Chinese Tea Is Healthy – says Harvard Women’s Health Watch

Written by Chinese Tea Sources

Although Chinese tea drinking has been associated with health benefits for centuries, only in recent years have its medicinal properties been investigated scientifically. The October issue of Harvard Women’s Health Watch recognizes the healthy power of tea while helping readers get the most out of their cups.

Chinese Tea’s health benefits are largely due to its high content of flavonoids—plant-derived compounds that are antioxidants. Green tea is the best food source of a group called catechins. In test tubes, catechins are more powerful than vitamins C and E in halting oxidative damage to cells and appear to have other disease-fighting properties. Studies have found an association between consuming green tea and a reduced risk for several cancers, including, skin, breast, lung, colon, esophageal, and bladder.

Additional benefits for regular consumers of green and black teas include a reduced risk for heart disease. The antioxidants in green, black, and oolong teas can help block the oxidation of LDL (bad) cholesterol, increase HDL (good) cholesterol and improve artery function. A Chinese study published recently in the Archives of Internal Medicine showed a 46%-65% reduction in hypertension risk in regular consumers of oolong or green tea, compared to non-consumers of tea.

The October issue provides a few tips to get the most out of Chinese tea drinking:

Drinking a cup of tea a few times a day to absorb antioxidants and other healthful plant compounds. In green-tea drinking cultures, the usual amount is three cups per day.

Allow tea to steep for three to five minutes to bring out its catechins.

The best way to get the catechins and other flavonoids in tea is to drink it freshly brewed. Decaffeinated, bottled ready-to-drink tea preparations, and instant teas have less of these compounds.

Tea can impede the absorption of iron from fruits and vegetables. Adding lemon or milk or drinking tea between meals will counteract this problem.

If you are interested in Chinese Tea and want to have a try, please visit Chinese Tea Sources.

Green tea nutritional value

Green Tea Nutritional Value

All of the fantastically informational information concerning green tea nutritional value are really quite amazing. There have been extensive research done that has shows attributes that can help cure many different types of ailments and can even help to prevent several diseases that can become life threatening.

The following is a short nutritional guide to green tea nutritional value.

A very significant fact concerning the nutritional value of green tea is that people who are suffering from diabetes have been able to see a significant reduction is the most harmful and life threatening ailments that go along with their disease simply by consuming around three cups each day.

Another wonderful nutritional benefit to those who are drinking it is that those who are experiencing the process of chemotherapy. is that drinking at least one cup of green tea per day can help ease the symptoms of nausea associated with this type of treatment.

An incredibly astounding fact concerning green tea is that it has the power to help cure acne cars. The nutritional benefits of drinking it has also been shown to reduce the symptoms of dangerously high blood pressure.

Speaking with your health care professional before adding any type of new supplement to your diet, it is so much better to be safe then sorry.

When you have finally done the research to educate yourself on all of the unbelievable nutritional value of green tea it will really blow you mind as to how simply brewing a pot a tea can have such an amazing impact on your body. It is very strongly encouraged by healthcare professionals and natural care professionals alike it is something that you should implement into your routine each and every day immediately.

Green tea can raise your resting metabolic rate

Green Tea Can Raise Your Resting Metabolic Rate

Having a cup of green tea after a meal can aid in digestion. Green tea has been used for thousand of years in Asia as a digestive. All teas come from the same source. The tea plant is a member of the Camellia family (Camellia sinensis). Black tea, oolong tea, and green tea are all derivatives of this one plant. Present research suggests that supplementing with green tea can raise your resting metabolic rate by 3%. In order to get this benefit you must have about 3 glasses a day. If you have a bmr of 2000 or so that means 60 extra calories a day.

Every little bit of help is useful when you’re trying to lose weight or keep your weight stable, as you get older. Diet and exercise are still the most important components of weight loss and maintenance, but studies are showing that tea, particularly green tea, may be able to provide some assistance in losing weight and keeping it off. For centuries, Asians have used green tea for health. In addition to Asian cultures having a much lower incidence of serious diseases such as cancer and heart disease, they also are far less likely to be overweight.

Each day, as we convert food to energy, we create free radicals in our body. These free radicals can damage our cells and our DNA if we don’t combat them. It is believed that unchecked free radicals contribute to the development of many diseases, including cancer. In addition, they speed up the aging process and contribute to clogged arteries and other health problems. Anti-oxidants are powerful at combating free radicals and are linked with preventing cancer, as well as with decreasing your risk of stroke and heart disease and with lowering your cholesterol.

For this reason, drinking green tea is a simple and effective way to slow down the aging process and prevent disease. But, in addition to being a way to protect your health, drinking tea seems to also be a way to help keep you slim. If you are in search of the best and the most effective method for reducing weight as well as maintaining it for life, you should add green tea to your daily diet as well as to your lifestyle.

November 2008
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