Posts Tagged ‘magic’

Slow down 2008

Slow Down 2008

Living in 2008, we sometimes get caught up in all our obligations and to-do lists., forgetting about thelittle things in life. At Samovar, we intentionally try to slow you down. Sometimes that can be painful, so please be patient. Through your pot of tea, and the experience of brewing, it, serving it, and sipping it, you will come to actually enjoy beauty of slowness.

As you wait for your pot of Organic tea at Samovar, smell the fresh baked cherry-oat scones coming out of the oven. Or the cardamom and cinnamon and cloves simmering in a pot of chai on our stove. Watch those around you witnessing the same, savoring their time to sit still and absorbing the colors, people, and activity around them.

In slowness we are forced to experience the fluctuations and vacillations of our mind, our thinking, our patterns and habits, and our surroundings. Through slowness we witness the blowing of the wind, the honk of a horn, the smile of a passerby, the aroma of a cup of tea, the good morning kiss of a partner, the abilities of our body, the beauty inside our home.Samovar Tea Lounge is the best place to Buy Tea Online

How slow is slow enough? We are addicted to the speed, and the faster we go, the faster we want to go. But if you can slow down you will experience magic. There is no other way.

Slow things have more value, they take more time, and they deliver more. Slow food tastes better than fast food. Slow breathing makes you more relaxed than hyperventilating. Slow loving feels better. Friendships take time. A good meal takes time. Wild salmon takes time to grow up big and strong. Delicious produce takes time to go from seed to sprout to full grown and edible. Deep, meaningful, lasting companies take time to evolve, develop and prosper.

How do you live slower? Sip some tea and you’ll find out…

Think green, drink tea

Think Green, Drink Tea

The oldest uses of tea were recorded in China thousands of years ago. The Chinese seem to have been enjoying the soothing and healing effects of tea even before the Western world found tea time as a fashionable excuse to sip tea, chat and eat pastries in the afternoon.

An old Chinese proverb states: “Better to be deprived of food for three days, than tea for one.”  Their longevity and excellent health are proof of tea’s almost magical powers.

A recent study at the University of Purdue confirms the health properties of tea, particularly green tea.  There are three key elements which occur naturally in green tea and to which the major health benefits are attributed: nutrients, antioxidants and caffeine.

Green tea contains essential vitamins and minerals such as vitamin B complex which helps carbohydrate and fat metabolism, and helps moisturize the skin. It is also a source of natural fluoride which helps in preventing cavities in teeth. And vitamin C which prevents colds and flu.

Aside from nutrients, green tea also contains a potent antioxidant called catechin polyphenols, specifically epigallocatechin gallate (EGCG).  The detoxifying effect of these antioxidants protects cells from free radicals without harming healthy tissues because it prevents normal blood clotting.

Caffeine is a mild stimulant which occurs naturally in tea.  It has an impact on mental functions, by stimulating the central nervous system, and physical functions by improving physical performance.  It is also a diuretic though it is not dehydrating in small amounts.  Tea’s caffeine content is comparably lower than other caffeinated beverages making it an ideal alternative to coffee, chocolate and cola drinks.

Apart from preventing cancer and high cholesterol, green tea was also found to be good for patients with rheumatoid arthritis, cardiovascular diseases, infection, impaired immune functions and even toothache.

History of green tea: in popularity since the early days

History of Green Tea: in Popularity Since the Early Days!

People started consuming tea as early as 4000 years back in the country of China, though only few provinces of China knew the use of tea. Apart from China, India and Japan were the places where tea was grown and consumed with pleasure. The most startling fact about green tea is that it has got certain medicinal benefits, like wound healing and coughs prevention. These were age old remedies and are practiced with greater perfection in the modern era.

The people of China used green tea to the best of its use and they commercialized the production of green tea in China. A Zen priest had written a book on tea related medicinal benefits in the year 1191. The book contains valuable information about the origin and traditional uses of green tea. The Chinese people mastered the art of natural healing, with the use of herbal products and green tea was used extensively for purely medicinal purposes.

Apart from the basic health disorders, green tea also cures a host of other relatively complicated disorders, like indigestion and urinary infections. The readers will surely be astonished to now about the history and benefits of green tea. Those who are not aware of green tea might think that it is like a magic potion, but in reality it is a gift from Mother Nature. The Chinese scholars were aware of the dosage of medicines and they have specified the correct dosages which have to be administered to a patient, to get the best results. The dosage has to be impeccably perfect and only then can you expect the best results. Even today the dosage is extremely important, if you seek the best results.

Green tea culture is more of an art and its knowledge is extremely important, if anybody wants to test its benefits. Over the years the knowledge about green tea has spread from China to other parts of our world. The European countries are very much interested in such alternative medicines, since they do not carry any side effects. Green Tea has become a topic of profound interest for the Europeans nowadays. It is now available in many parts of the world; thanks to the marketing strategies of the global tea giants.

This form of tea is simply pleasure with a healing touch. You feel good after consuming green tea and your body also reacts to it well. It is truly a marvelous gift from nature.

Natural benefits of green tea

Natural Benefits of Green Tea

For millions of years, Mother Nature has produced some wonderful miracles in form of herbs for the benefit of and survival of mankind.

These natural herbs and medicines have been beneficial to us in one way or another. Out of such countless miracles, one of the most beneficial with having no side effects whatsoever has been proven to be green tea. For more than 4000 years, ancient Chinese have been consuming this magic potion, both as a beverage and as traditional medicine, but countless scientific studies have revealed the benefits of drinking green tea to the modern world of today.

Made from the leaves of Camellia sinensis that have undergone minimal oxidation during processing, many varieties of green tea are available in the market with differences due to variable growing conditions, processing and harvesting time. Being a powerful antioxidant, the benefits of drinking green tea are proven to be innumerable ranging from lowering high blood pressure to regulating blood sugar, thus helping in controlling heart problems and weight loss.

One of the major benefits of drinking green tea is its potential to protect against cancer. Containing catechins, the most abundant of which is epigallocatechin gallate, it acts as an anti-cancerous agent. So it not only kills the already present cancer cells in the body but also prevents the formation of new harmful cells.

People consuming this magic elixir in heavy quantities also benefit by increasing the levels of good cholesterol, known as HDL, while reducing the bad cholesterol, known as LDL, in their bodies. This also reduces the risk of liver diseases as suggested by results of the same studies.

Not only that, green tea is very efficient in and eliminating type 1 diabetes, fights against extreme liver diseases such as viral hepatitis and reduces the chances of heart strokes and heart attacks. Traditional Chinese medical practitioners have been using its amazing powers for thousands of years, using it to prevent and treat all sorts of ailments. This disease fighting ability is largely due to powerful antioxidants contained in this amazing brew.

Despite the fact that it does contain caffeine, but the quantity is much lesser as compared to coffee, giving its users the daily kick-start they need while providing their bodies with disease fighting phythochemicals. Green tea also contains fluoride, the same ingredient found in many toothpastes in the market. Thus it not only prevents cavities but also helps strengthen tooth enamel. It can also reduce plaque formation and other bacterial infections in the mouth by acting as an anti-inflammatory agent.

There are a lot of other benefits of drinking green tea. It is used to fight skin related problems, such as acne, it reduces stress and chances of dehydration by maintaining fluid balance in the body, retards the aging process, and in some recipes it can even be used for cooking rather than drinking.

September 2020
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